Dinner

Nonnettes (French Gingerbread Cakes): A Spiced, Sticky, Timeless Delight

There’s something magical about the aroma of warm spices drifting through the kitchen—especially when those spices are wrapped inside a tender, honey-sweetened cake. Nonnettes, traditional French gingerbread cakes, capture exactly that magic. Originating from the medieval town of Dijon, these charming little cakes were once made by nuns—hence the name nonnettes, which means “little nuns.” …